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Wheat Gluten – No.1 in Plant Proteins
Satiety
Fat burner
Anti water retention
Culinary aid
Price per kg: €28.00
Net weight: 200g
Wheat Gluten 200g
To be used in all four phases of the Dukan Method.
What is wheat gluten?
It is the extracted and concentrated protein from wheat.
What is wheat gluten used for?
It helps promote weight loss by increasing fat burning, reducing appetite, and aiding in water elimination.
INGREDIENTS:
Wheat gluten — and nothing else.
Dukan New Boutique
2 Rue Ambroisine Garnier Leray, 35000 Rennes, France
STORAGE INSTRUCTIONS:
Before opening: store in a dry place, away from humidity, light, and heat.
DO NOT FREEZE
NUTRITIONAL VALUES:
Average nutritional values per 100 g
| Energy | 1618 kJ – 382 kcal |
| Fat | 4 g (of which saturates: 0.6 g) |
| Carbohydrate | 6 g (of which sugars: 1.7 g) |
| Protein | 80 g |
| Salt | 0,5 g |
GLYCAEMIC INDEX:
| CLASSIC METHOD This product in the Strong Method |
NUTRITIONAL STAIRCASE This product in the Gentle Method |
*As part of a varied and balanced diet, and a healthy lifestyle.
